Whether rectangular, square, hexagonal or a ceramic molding – Argelith offers a wide range of shapes, colors and surfaces in the porcelain stoneware sector. Further details can be found in the following product descriptions.

- IMPERVIOUS TO ALKALINES, ACIDS AND OIL PRODUCTS
- RESISTANT TO FLUIDS AND STAINING
- COMPLIES WITH ALL STATUTORY HYGIENE STANDARDS
- DESIGNED FOR EASY, COST-EFFECTIVE CLEANING
Food-Grade Flooring Built for Every Application
From meat and seafood processing plants to dairies, commercial kitchens, and breweries, food and beverage facilities need flooring that can withstand moisture, heavy equipment, food residues, and frequent cleaning. Argelith fully vitrified ceramic tiles are engineered for demanding production and preparation areas—delivering slip resistance, high-performance strength, and easy maintenance in environments where safety, hygiene, and long-term performance are essential.
Meat Processing
Built for demanding meat processing environments, Argelith engineered tiles provide slip resistance, strength, and easy maintenance in areas exposed to moisture, fats, food residues, and frequent cleaning.
Dairies
From milk processing areas to cheese production facilities, Argelith tiles are designed to perform in wet, high-use dairy environments where hygiene, slip resistance, and long-term performance are essential.
Anti-Slip TILE Flooring for The Food Industry
Does your food processing or preparation facility need safer, high-performance flooring for employees to walk on? Argelith offers anti-slip engineered tiles designed for demanding food and beverage environments, including processing plants, commercial kitchens, grocery stores, and production areas. These high-performance ceramic tiles help improve underfoot safety while standing up to heavy traffic, equipment, moisture, and rigorous cleaning protocols. Their easy-to-maintain surface also supports the hygiene standards essential to food-grade flooring applications, providing a long-lasting solution for facilities where cleanliness, safety, and performance are critical.
R11 Tiles
Argelith R11 engineered tiles provide enhanced slip resistance and high performance for demanding food and beverage environments, including processing plants, bakeries, breweries, commercial kitchens, and retail food spaces. Fired at over 2,000°F and engineered for dimensional accuracy, hardness, and color fastness, these ceramic tiles are built to withstand heavy use while supporting safer walking surfaces for employees. Available in multiple colors, formats, and tile systems, R11 solutions can be tailored to the functional and aesthetic needs of your facility. Explore Argelith’s ceramic tile collection to find the right flooring solution for your next food-grade project.
R12 Tiles
Argelith R12 engineered tiles provide enhanced slip resistance for demanding food and beverage environments, including dairy processing facilities, production areas, commercial kitchens, and other spaces where wet or slippery floors can create safety concerns. Fully vitrified and designed for heavy-use applications, R12 tiles offer high friction wear resistance and long-lasting performance in rigorous operating conditions. Available in hexagonal, square, rectangular, and specialty shapes, these tiles give food facilities flexibility when planning hygienic, high-performance flooring systems. Explore Argelith’s R12 options to find a flooring solution suited to the safety, performance, and operational needs of your facility.
R13 Tiles
Argelith R13 and R13V10 engineered tiles provide the highest level of slip resistance in the portfolio for food and beverage environments where floors are frequently wet, greasy, or exposed to production residues. They are well suited for demanding applications such as slaughterhouses, meat and seafood processing, vegetable preparation areas, edible oil production, and dairy operations. Safety Plus R13 is engineered to support safer working conditions while delivering the performance and hygiene required in high-contamination processing zones. Explore Argelith’s R13 options to find a flooring solution designed for the most demanding food-grade applications.
benefits for
THE FOOD INDUSTRY
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Every industry is unique—so are your needs
Request a sample to see the Argelith difference or consult with our specialists to find the best solution for your space.
Frequently Asked Questions
WHY ARE CERAMIC TILES A SUITABLE CHOICE FOR FOOD AND BEVERAGE FACILITIES?
Argelith engineered ceramic tiles are designed for demanding food and beverage environments where hygiene, durability, and long-term performance are essential. Their fully vitrified construction helps them withstand heavy traffic, equipment loads, moisture, and rigorous cleaning protocols while maintaining a professional appearance.
HOW DO ARGELITH TILES SUPPORT SAFETY IN WET OR GREASY FOOD PROCESSING AREAS?
Argelith offers slip-resistant tile options, including R11, R12, and R13 ratings, for areas exposed to water, grease, oils, and food residues. Selecting the appropriate slip-resistance level helps create safer walking surfaces in processing areas, commercial kitchens, dairies, breweries, and other food production spaces.
WHAT FLOORING CONSIDERATIONS ARE IMPORTANT FOR HYGIENIC FOOD PRODUCTION ENVIRONMENTS?
Food-grade flooring should be easy to maintain, resistant to demanding operating conditions, and suited to frequent cleaning. Argelith engineered tiles provide a hard, high-performance surface designed to support the cleanliness and hygiene requirements of food processing and preparation facilities.
HOW DO ARGELITH TILES PERFORM UNDER HEAVY EQUIPMENT, CARTS, AND FREQUENT PRODUCTION TRAFFIC?
Argelith tiles are engineered for industrial environments where floors are subjected to continuous foot traffic, carts, machinery, and heavy equipment. Their high-performance ceramic construction is designed to deliver long service life under the demanding conditions common in food and beverage facilities.
WHAT MAINTENANCE IS REQUIRED TO KEEP FOOD PROCESSING TILE FLOORS CLEAN AND HIGH-PERFORMING?
Argelith ceramic tile floors are designed to support regular, rigorous cleaning routines in food production environments. Routine cleaning appropriate to the facility and soil conditions helps maintain the floor’s appearance, hygiene, and slip-resistant performance over time.
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FOOD GRADE TILE FLOORING
Hygiene is the top priority wherever food is being made or processed, thereby creating an obvious application for Argelith ceramic floors. The vitrified surface and high-quality manufacturing process allow cleaning to be both easy and thorough, while ensuring trouble-free compliance with hygiene regulations. Our international experience enables us to give you competent advice on the regulations and standards in force in other countries. Health and safety also play an important role alongside hygiene, as floors that are likely to be wet require anti-slip surfaces. The various surface contours of Argelith ceramic floors offer all-round safety. This functionality also comes with good looks, as demonstrated by such factors as the large range of colors of our tiles. It should therefore come as no surprise to learn that Argelith is the first choice of both the food industry and the hotel and catering sector.















